Save your temperature sensitive goods by storing them in Cold Storage in Hyderabad.

Are you looking for Cold Storage in Hyderabad? Does your companies deal with manufacturing or exporting of ice creams, Dairy Products, Eggs, Meat Products, Poultry Products, Fish and Shellfish, Fruits or Vegetables. Then you need to store your products in Cold Chain Companies to avoid the products to get rotten. Many companies who deal with these kinds of products face business loss every day because of improper storage of food. The suggested storage time of relies upon on what kind of food it is and the length of time and temperature the food is stored, before and after you purchase it. Properly storing food results in enhance nutritional quality, reduced waste from decay, decreased risk in foodborne disease when eaten, and fresher, better-tasting food. So choose Coldman who are best Cold Storage in Hyderabad to avoid these businesses loses.

Why choose Coldman over other  Cold Storage in Hyderabad?

With our team who has complete industry knowledge about food storage and the freezing temperature of foods, our only goal is to maintain the quality of the food that no other Cold Storage in Hyderabad. For instant; Dry Foods we know that it needs to be kept dry and also at the ideal temperature range of 10°C to 15°C (50°F to 59°F). Where our storerooms are free from rodents and vermin and all wall, ceiling, and floor openings are sealed and protected to prevent access.

Dairy products: We store in the refrigerator at temperatures of 2°C to 4°C (36° to 39°F). We also follow these basic guidelines:
• As the fat in dairy products has a habit to absorb strong odours from the storage environment. To avoid this we have its own area in protective coverings.
• We keep refrigerator clean at all times.

Produce food (fruits, vegetables, grains etc.): Such types of products we store at 2° to 4°C (36° to 39°F) to ensure freshness and to prevent rapid deterioration.

Fresh Meats, Poultry, and Seafood: We know how expensive these products are in the market so we keep it under 4°C (39°F) or colder. We will make sure that carcass meats is unwrapped and hung so that air can circulate around them. And the cut meat such as steaks, chops, stewing meat, and ground meat is stored and kept covered on plastic or stainless steel trays at 2°C to 4°C (36°F to 39°F).

We also provide Exclusive Pharma Zones for all medical products we store under strict conditions; requirements such as hygiene, temperature, traceability are paramount in this sector. We store medical products at temperature zones (Ambient (15–25ºC), Cold Room (2–8ºC), Freezers (minus 25–minus 15ºC) and Ultra-low Temperature Freezer Rooms (<minus 25ºC). we make sure the storage in a clean and protected environment.

So choose best for your product and avoid all kinds of storage and weather damage by availing Cold Storage in Hyderabad services.